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Lessons In Chemistry

Bonnie Garmus has done a wonderful job in presenting an unorthodox protagonist with her debut novel, Lessons in Chemistry. Meet Elizabeth Zott, a 1960s woman who loves being a chemist during a time when women were expected to be housewives.

After being forced out of college early, she takes an underpaying job at Hastings Research Laboratories. There she meets and falls in love with the brilliant and famous chemist, Calvin Evans. When Calvin is out of the picture, Elizabeth gets fired after learning she is pregnant out of wedlock. Eventually, she goes back to Hastings, only to be mistreated once again. Through a chance meeting, Elizabeth is hired to star in a live afternoon cooking show called Supper At Six. The station manager wants Elizabeth to dress sexy and cater to dumb housewives. Instead, Elizabeth teaches women the chemistry involved in cooking and encourages them to achieve greater things. She is a breath of fresh air in the stale male-dominated world.

I couldn’t help but laugh and cry with Elizabeth as she struggled to be the best mother and chemist she could possibly be. I’m pretty sure that this eccentric character will be one of my favorites in 2022.

4.5-stars rounded up to 5. Book club recommended. Thanks to #NetGalley and Doubleday Books for my advanced reader copy. The expected publication date is April 5, 2022.

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March 7, 2022

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11 thoughts on “Lessons In Chemistry”

  1. Wendy Williams says:
    March 7, 2022 at 3:47 pm

    I have this ARC and I’m hoping to get to it this week, now I’m so excited to read it.

    Reply
    1. kerrinhp says:
      March 7, 2022 at 9:28 pm

      I can’t wait to see your review, Wendy!

      Reply
  2. Suzanne says:
    March 7, 2022 at 4:10 pm

    Oh wow, Kerrin, this sounds great! You mentioned possibly a stand out for 2022 and it’s only March. This is encouraging! I’ll look at adding it. Great review as always 🙂

    Reply
    1. kerrinhp says:
      March 7, 2022 at 9:31 pm

      I love your picture, Suzanne! I hope you get a chance to read this one.

      Reply
  3. Diane Arnold Daniel says:
    March 7, 2022 at 6:05 pm

    This sounds great! I had to learn about the chemistry of cooking when I had to come up with substitutions for ingredients due to my children’s food allergies. I want to read it to see what she teaches them!

    Reply
    1. kerrinhp says:
      March 7, 2022 at 9:30 pm

      Thank you, Diane. There really isn’t any in-depth discussions of how she cooks. The focus is more on Elizabeth’s tribulations.

      Reply
  4. Wendy Catalano says:
    March 7, 2022 at 9:00 pm

    Great review Kerrin! Adding it to my list 🙂

    Reply
    1. kerrinhp says:
      March 7, 2022 at 9:29 pm

      Thanks, Wendy!

      Reply
  5. Robin says:
    March 8, 2022 at 9:41 am

    Great review, Kerrin! I’m buying it on my Kindle now. Thanks!

    Reply
    1. kerrinhp says:
      March 8, 2022 at 10:23 am

      Thanks, Robin! Let me know what you think.

      Reply
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